OUR MENU.

To place a pastry order, please contact:

JULIA ESTEPHAN / 216.210.2706 / julia@zestpastries.com

If we are unable to answer, please leave a detailed voicemail or message and Julia will return your correspondence at the earliest opportunity.

Our kitchen handles dairy, eggs, gluten, tree nuts, peanuts, and other allergens.  Cross-contamination may occur.  Any menu item may contain trace amounts of common allergens, including those marked as Dairy- or Gluten-Free Friendly.

dff = Dairy-Free Friendly

gff = Gluten-Free Friendly

* Any items marked with a * can be made half-size upon request.  Additional charges may apply.

^ Any items marked with a ^ can be made mini-size upon request.  Additional charges may apply.

All Cookies can be individually wrapped for an additional $2.00 per dozen. All Breakfast Pastries, Cupcakes, and Other Pastries can be individually packaged for an additional $3.00 per dozen. All Cakes can be sliced upon request.

Different or specialty tray packaging is available for an additional charge.  Lead times may affect availability.

Cash, Check (Zest Pastry and Coffee Co.), and Credit Card are accepted forms of payment at this time.  Invoices may be delivered via text message or email.

All prices are subject to change based on the current market.  Current pricing can be found on this menu page of our website.